Bistro 218’s cuisine is to be described as Classical French with New Orleans influences. From New York, Paris to downtown Birmingham - our cuisine is vigorously, yet delicately prepared to grace your senses with local, regional and global fare. Many Bistro favorites include Quiche, Duck Confit, Pomme Frites and Gumbo, to many other specialty dishes. Let our menu transport you to a delicious destination.
Description: Our menu is more than just a list of food to choose from - our menus are thoughtfully and carefully curated to cater to your delicate and unique taste. When we build our menu, we think of you and your culinary experience. We hope you choose a meal that transports you, gives you another reason to be inspired and brings our story to life through flavor. We hope each bite you take conveys our culinary origins of French cuisine and helps you cultivate your own narrative of Bistro 218.
Nestled in the heart of downtown Birmingham’s financial and theater district, Bistro 218 features side-by-side dining concepts. From an upscale bar to a white tablecloth experience - Bistro 218 offers an experience that will transport you to the streets of France! With years in the restaurant business, our dining experience grows with ever-changing menus. With a dynamic staff and top-quality cuisine, Bistro 218 is a don’t miss experience in the Magic City.
Opus One and Mondavi Family Wine Dinner May 24
Join us for a very rare and special dining experience featuring Opus One and Mondavi family wines! On Wednesday, May 24, this five-course dinner will spotlight world-class wines from the soul of Napa Valley. Cocktails begin at 5:30 p.m. with dinner to follow at 6:30 p.m. Seating is limited. 295 per person excluding tax and … Read More
Rare Bourbon Dinner April 25
Join us for a unique and special evening at Bistro 218! On Tuesday, April 25, we are hosting a Rare Bourbon Dinner featuring Blanton’s Single Barrel, E.H. Taylor Small Batch, Pappy Van Winkle 12 Year, Pappy Van Winkle 15 Year, Stagg Jr. Barrel Proof and Weller’s Special Reserve. Cocktails begin at 5:30 p.m. with a … Read More
French Bistro Wine Dinner April 11
Join us for a beautiful evening of food and wine at Bistro 218! On Tuesday, April 11, we are hosting a French Bistro Wine Dinner alongside Keith Pech from Aquitaine Wine Company! Cocktails begin at 5:30 p.m. with dinner to follow at 6:30 p.m, including a five-course food and wine pairing. Come and join us … Read More